Firmly grounded in proven practices, Breakthrough ACTION works in partnership with governments, civil society, and communities around the world to implement creative and sustainable SBC programming, nurture SBC champions, mainstream new techniques and technologies, and advocate strategic and sustained investment in SBC.
ISDP aims to provide support for creating sustainable, strong health care facilities in Ezo, and Yambio counties that will improve quality of services and access, especially for women and children.
The changing nature of humanitarian crises has placed high expectations on the aid system, which is now called on to simultaneously address multiple issues, sectors, and types of vulnerability. This is especially true in protracted crises where practitioners must strike a balance between known, evidence-based interventions, and those that address the longer-term public health and WASH needs over a prolonged period of time.
Globally, women and young girls are disproportionately affected by lack of access to safe water, sanitation and hygiene (WASH). Comprehensive and inclusive WASH programming has the potential to contribute to gender equality, improve women’s social and economic development, and promote the health and well-being of all community members through improved nutrition outcomes.
Despite great progress, undernutrition rates in Ethiopia remain poor. The key child indicators of stunting, wasting and underweight are at unacceptably high levels nationwide. The key child malnutrition causes in Ethiopia are poor feeding practices (few children eat nutrient-dense vegetables and fruit or animal source foods), suboptimal hygiene and sanitation in the household and community, as well as poverty, food insecurity and gender dynamics.
The project’s overall goal is to reduce food and nutrition insecurity for the most vulnerable rural families in targeted regions. To achieve the goal, PAISANO aims to increase household access to food, reduce malnutrition among girls and boys under age five, and improve community resilience. PAISANO’s main strategies to improve food security are to improve agricultural productivity and production, enhance farm and non-farm income to improve food availability and access, and improve health and nutritional outcomes of poor and vulnerable households.
SPRING/Mali officially launched in December 2014 with the support of Helen Keller International (HKI). USAID/Mali tasked the project with improving the nutritional status of women and children, with a special emphasis on building resilience in the Mopti Region through the prevention and treatment of undernutrition while targeting the critical “1,000 days” of pregnancy and a child’s first two years.
The “Mali High Impact Health Services II" Activity is designed to assist the GOM MOH to improve and expand select high impact health services and ending preventable child and maternal deaths by focusing on three critical health system components as they intersect at the community level: health service delivery, social and behavior change, and health systems strengthening.
Mwayi wa Mayo was a five-year Innovation Project (CS-27 cycle) running between I October 2011-31 March 2016. The project was funded by USAID's Child Survival and Health Grant Program (CSHGP), with matching funding from Save the Children, Towers Watson, and the Pfizer Foundation. The project targeted hard-to-reach communities in Blantyre District with limited access to health care services.
Catholic Relief Services (CRS) Malawi began implementation of the Wellness and Agriculture for Life Advancement (WALA) program in July 2009, with an ending date of June 2014. This five-year USAID-funded PL480 Title II program is through Food for Peace (FFP) and implemented in the eight most food insecure districts in the south of Malawi. WALA is implemented by a consortium of nine Private Voluntary Organizations (PVOs) led by CRS Malawi as the grant holder.
