Water for Food

Water for Food seeks to manage water for agriculture sustainably and more productively to enhance food security. These include increasing water-use efficiency and productivity in both rainfed and irrigated areas that will improve water management for agriculture.

[OFDA] Water, Sanitation, and Hygiene Sector Update FY 2016

Water, sanitation, and hygiene (WASH) programs represent vital components of USAID Office of U.S. Foreign Disaster Assistance (USAID/OFDA) responses to slow- and rapid-onset disasters and complex emergencies, as disaster-affected populations are more susceptible to illness and death from waterborne and communicable diseases.

In Fiscal Year (FY) 2016, USAID/OFDA provided approximately $247 million to support WASH programs in more than 35 countries.

GCM Downscaled Data Portal

This site features data from various climate-modeling scenarios. These datasets are part of the International Centre for Tropical Agriculture (CIAT) and The CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS).

Exploring Climate and Development Links

We need to act now and have sufficient information to do so. We will need to both do more of the things that we do today and do many different things to adapt to a changing climate. We will need to pursue activities that have both development and climate co-benefits. Building the evidence base for sustained action now and in the long-term is necessary. Climate change will increase the uncertainty countries face and improved climate information for use in development decision will be a critical factor.

WASH is a Key Ingredient in Tackling Poverty in Kenya

Picture a rural household in Kisumu, Kenya. Kale, cowpeas, tomatoes, and butternut grow in a kitchen garden fed by a drip irrigation system. Family members harvest these vegetables for the stew that complements their diet, formerly reliant on maize and sorghum. Handwashing stations adjacent to the cooking hut and the improved latrine remind everyone to wash with soap at critical times. Thanks to a new community solar-powered borehole, the family is no longer solely dependent on what the rain provides for drinking water.

Engineering Services (A&E IQC) for the Tanzania Irrigation and Rural Roads Infrastructure Project

CDM Smith was contracted by USAID/Tanzania to implement this project which supports the objectives of the Feed the Future (FtF) Initiative. FtF is a US Government effort which aims to address the root causes of global hunger by sustainably increasing agricultural productivity to meet the demand for food, supporting and facilitating access to strong markets, increasing incomes for the poor so they can meet their food and other needs, and reducing under-nutrition.

Balochistan Agriculture Project

BAP is the third phase of a 10-year agricultural development project that evolved through a pilot phase focused on community development and food security, to a second phase focused on increasing surpluses and connecting farmers to markets, to a third phase that emphasized transitioning beneficiary farmers to commercially oriented business enterprises.

Indonesian Forest and Climate Support Project

Indonesia is home to some of the world’s largest tropical rainforests and peatlands. Their stature is such that they are often referred to as the “lungs of the world.” These areas sustain rich biodiversity and are the habitat of many keystone species including the orangutan, the Sumatran tiger, and the clouded leopard, to name a few. Approximately 30 million culturally diverse people live in and around these forests. They are reliant on the forests both for their livelihood and for the ecosystem services they provide.

Securing Water for Food Ecosystem

Securing Water for Food (SWFF) taps the transformative power of science and technology and the ingenuity of experts across a broad range of disciplines to bring scalable, affordable, and breakthrough solutions to the developing world that promote efficient use of water in agriculture.