nutrition

Project

FARARANO

Fararano is a five-year, USAID FOod for Peace Development Food Assistance program whose goal is to reduce food insecurity in 48 communes in three of the most vulnerable regions in Madagascar: Atsinanana, Vatovavy, Fitovinany, and Atsimo Andrefana. The program provides an integrated package of nutrition, agriculture, disaster risk reduction, environment and gender-focused activities to reduce food insecurity in these target areas.

Evaluation

Mid-Term Evaluation: Tajikistan Agriculture and Water Activity (TAWA)

The purpose of the mid-term performance evaluation of the Tajikistan Agriculture and Water Activity (TAWA), a Feed the Future (FTF) activity, was to compare what had been accomplished against intended results, including any management, financial, and cost-efficiency findings. TAWA, funded by USAID/Central Asia, is a four-and-a-half-year program (2016–2020) designed to improve the nutritional outcomes of women of reproductive age and children under the age of two by increasing the yields and economic returns of household plots in Khatlon region. 

 

 

 

Report

Nutrition-Sensitive Water Supply, Sanitation, and Hygiene

This document summarizes evidence and guidance on project design and results framework indicators for nutrition-sensitive water supply, sanitation, and hygiene (WASH) operations and WASH components of other sector and subsector projects. The current body of evidence on the links between WASH and nutrition provides important clues as to what nutrition sensitive enhancements are needed to achieve greater impacts on early child nutrition and human capital.

Evaluation

REGIS-ER Midterm Performance Evaluation

Following repeated large-scale humanitarian emergencies in the Sahel, USAID recognized that continuing to treat these recurrent crises as acute emergencies is extremely costly and does not effectively address their underlying causes. Resilience and Economic Growth in the Sahel - Enhanced Resilience (REGIS-ER) is a multi-sectoral resilience project that works to end the vicious cycle of crisis and help the Sahel’s most vulnerable populations stay firmly on

Summary

Cambodia Integrated Nutrition, Hygiene, and Sanitation Project (NOURISH) Impact Evaluation

Despite strong economic growth and rising living standards in the last two decades, high levels of undernutrition persist in Cambodia. Tackling childhood undernutrition requires a broad range of ‘nutrition specific’ and ‘nutrition sensitive’ interventions that act to ensure adequate dietary intake and address the multiple underlying or enabling determinants. However, when rigorously evaluated, interventions to improve dietary intake alone have not been successful in reducing stunting.

Article

Engaging Communities Through Landscape-Level Water Conservation in Jordan

By 2025, water demand in Jordan will exceed available resources by 26 percent. Shortages are due to rapid internal population growth, an influx of refugees, natural resource extraction, climate change, and excessive groundwater use that is twice the recharge rate. Renewable water supply currently only meets half of total water consumption in the Jordan. Although more than 90 percent of rainfall currently evaporates or runs off, and U.S.

Fact Sheet

Fact Sheet: USAID/Mali CARE Nutrition and Hygiene Project

USAID/Mali’s CARE Nutrition and Hygiene Project integrates nutrition, water, sanitation and hygiene (WASH), and agriculture interventions with the overall goal to improve the nutritional status of women and children; with a special emphasis on building resilience through the prevention and treatment of malnutrition.

The project runs from October 2013–September 2019.